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Touring Turkey in 5 Glasses

We invite you to taste the wines produced with the oldest grape varieties of the world, from lands of Homer to Cappadocia and to Mesopotamia.

Tasting events that are led by an English, French, Japanese and Italian speaking wine expert last approximately 1,5 hour.

Tasting session starts with a power point presentation on 10,000 year old history of viticulture and wine making commented by the wine expert, than 5 different wines produced with Turkish native grapes are tasted.

Wine Expert bears following certificates and diplomas:

AIS ((Italian Sommelier Association)
WSET (Wine and Spirit Education Trust) Advanced Certificate
Plumpton College, Certificate of Viticulture
NKU – NAKSEM, Certificate of Sommeliership.

  • Tastings take place with the participation of minimum. 4, maximum 20 people.
  • Participants must be over 18 years old.